YPO.org
title

Social Impact

   

Battling Food Insecurity, Eliminating Disease, Reimagining Health Care: All in a Day’s Work for Sam Prince, M.D.

By Karen Burkum

Physician, entrepreneur and philanthropist Sam Prince relies on his values to guide him in his life’s journey. Along the way, he founded and runs a popular global #restaurant chain, Zambrero, three other restaurants in his adopted #Australia and an energy drink company. All the while, Prince has worked to feed the hungry in the developing world, to eradicate a fatal skin disease prevalent in the aboriginal population and to merge medicine and technology to revolutionize the health care industry.

» Read More

, , , , ,

Feeding The Soul: Grocer Jeff Brown Tackles Philadelphia’s Food Deserts

By YPO

Jeff Brown is CEO and President of Brown’s Super Stores, which ranks in the top 50 U.S. small grocery chains with sales of USD500 million. Of his 12 stores, six are successful ‘food desert’ stores located in urban neighborhoods previously without access to fresh fruits, vegetables and other whole foods.

» Read More

, , , ,

How Real Leaders Innovate to Make Sustainable Impact

By Real Leaders

Through the transformative power of water and the creation of jobs among the indigenous and impoverished to documenting climate change and asking the right questions, leaders are working to make a sustainable impact on their communities, the world and some of the most pressing social and environment challenges.

» Read More

, , ,

Fetzer Vineyards CEO Giancarlo Bianchetti’s Vision Unifies Climate, Wine and Business

By YPO

Nestled among the rolling hills of Mendocino County, California, Fetzer Vineyards’ nearly 1,000 acres of organic and biodynamic vineyards contain some of the world’s most innovatively sustainable farming practices. YPO member Giancarlo Bianchetti is the leader behind this globally recognized
 sustainable winery. 

» Read More

, , , ,